The Vawe Highball Glass is the meeting point of advanced digital design, inventive production techniques and the intimate whisky ritual.
Its name is taken from the Old Scottish Dictionary word vawe, describing the motion of water in a rolling, surging fashion. Accordingly, the glass has been developed for the application of tall whisky drinks mixed with ice and soda, or simply water—mizuwari as the Japanese practice is called.
And for the occasions calling for a handcrafted cocktail, the glass features a core innovation. Inside lies an array of extruded chevrons radiating from the center, angled and engineered to provide friction for muddling soft herbs and citrus oils.
